Can Dogs Eat Bison?

• Bison offers several significant health advantages for dogs:
• Hypoallergenic: Because it's not a common ingredient in most dog foods, bison is less likely to trigger allergic reactions, making it ideal for elimination diets or dogs with sensitive stomachs.
• Lean Protein: It's an excellent source of high-quality protein, essential for muscle development and repair, but with less fat and cholesterol than many other red meats.
• Rich in Nutrients: Bison is packed with essential vitamins and minerals, including B vitamins (B6, B12), iron, zinc, and selenium, which support energy metabolism, immune function, and overall vitality.
• Highly Digestible: Its lean nature and unique protein structure make it easy for many dogs to digest.

Proper preparation is crucial to ensure bison is a safe and healthy addition to your dog's diet: 1. Cook it Thoroughly: Bison should always be cooked to an internal temperature of 160°F (71°C) to eliminate any potential bacteria or parasites. Never feed raw or undercooked bison. 2. Keep it Plain: Do not add any salt, spices, sauces, onions, or garlic. These additives are unhealthy or toxic to dogs. 3. Choose Lean Cuts: Opt for lean cuts and trim off any visible fat before cooking. 4. Cut into Small Pieces: Slice the cooked bison into small, bite-sized chunks to prevent choking. 5. No Cooked Bones: Never give your dog cooked bison bones, as they can splinter and cause serious internal injury.

Plain, thoroughly cooked bison is a fantastic, lean, and nutrient-rich protein for dogs, especially those with food allergies or sensitivities. It provides a healthy and delicious alternative to more common meat sources, contributing to your dog's overall health and well-being.